Old-world Hollywood sparks meet unparalleled steaks and chops.
An homage to the glitz and class of 1940s Hollywood, Butcher & Singer reaches into the past, plucking the best and brightest aspects of a bygone era. Built around an unparalleled selection of perfectly charred steaks and chops, the menu doesn’t end with meat — an extensive raw bar, plus iconic entrees like the Twin Lobster Tails and Shrimp & Crab Louie, pair perfectly with classic cocktails like martinis and manhattans. Warm, personalized service ensures you’ll feel like a true celebrity of the Golden Era decades after the fact.
An homage to 1940s Hollywood, low lights and dark wood gives this restaurant the feel of a bygone era. The menu includes an array of perfectly charred steaks and chops, broiled lobster tails and iconic dishes like Crab Louie.
- Semi-Private Wing accommodates up to 44 guests
- Full buyout - 125 seated / 250 reception
Food Network's 50 States of Steakhouses
We’re pleased to represent Pennsylvania in Food Network roundup of steakhouses from every state across the country. And we’re among some terrific company, to boot. Read more here.
The 100 Best Restaurants for Wine Lovers, According to OpenTable
Pleased and honored to make this list, courtesy of Food and Wine. Read more here.
Center City Restaurant Week Returns!
Join us once again for Center City Restaurant Week. From Jan. 13-25, visit us for a fabulous three-course lunch or dinner. View our menu and make your reservation quick!